• A glass of white wine, olives, and cocktails on a restaurant table with a busy, cozy dining area in the background.

Welcome

At Pastaria, we celebrate the joy of simple, honest Italian cooking, where handmade pastas, wood-fired pizzas, and warm hospitality come together in a lively, welcoming space. Located in the heart of downtown Clayton, our full-service restaurant brings people together over thoughtfully crafted meals, guided by James Beard Award-winning chef Gerard Craft. From our open kitchen to our carefully curated wine list, every detail reflects our passion for good food and genuine connection. Whether you're here for a weeknight dinner or a special gathering, Pastaria is a place to settle in, share a bite, and savor the moment.

A bowl of housemade cacio e pepe pasta served in a white dish.
A child playfully twirls spaghetti with a fork at the dinner table.
A variety of pasta dishes and pizza being plated at the kitchen pass.
A smiling chef tosses pizza dough in the air inside a bright kitchen.
Crispy risotto balls served with marinara and herb aioli for dipping.
A young boy with blond hair enjoys a piece of bread at a restaurant table.
An overhead view of wood-fired pizzas and fresh salads on a rustic table.
A Negroni garnished with orange peel, served in a coupe glass on a wooden table.
A chef in uniform speaks with guests at the kitchen counter.
A variety of housemade gelato flavors in a stainless steel display case.
A chef’s hands folding fresh ravioli over a floured prep surface.
A wood-fired pizza and several pasta plates served on a wooden table.
Guests dine and socialize in a bustling, warmly lit restaurant space.
Close-up of a roaring wood fire inside a pizza oven.
Friends toast with spritz cocktails across a lively table setting.

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